Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, my favorite pasta. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
I like to add it into a big bowl of salad to bump up the nutrition. Your One Stop Resource for Pasta Recipes, Ideas, How to, and More! The quickest and simplest and most delicious pasta dish ever!
My favorite pasta is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. My favorite pasta is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my favorite pasta using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make My favorite pasta:
- Prepare 1 pack of pasta
- Make ready 1 kg pippi's/vongole
- Prepare 2 garlic cloves - minced
- Prepare 3 red chillies (optional )
- Prepare 1/4 cup olive oil, extra virgin
- Take 1 splash of white wine (pinot grigio)
- Take 1 good handful finely chopped parsley
You may have seen the phrase "I just told someone my favourite pasta recipe" circulating around The phrase, which is often accompanied with other phrases such as "I just finished my shampoo and. I'm looking for either a simple or intermediate pasta dish that is gonna impress these guys. I believe one is allergic to seafood (both regular and shellfish) and one is allergic to cinnamon but those are my. My Favorite Pasta - PowerPoint PPT Presentation.
Instructions to make My favorite pasta:
- Cook pasta al dente as per directions on pack
- While pasta is cooking take a large pan add some oil saute garlic and chilli
- After minute or so add pippi/vongole and wine and cook til they open.
- Sprinkle over parsley and toss in the pasta. Its good to time them so the pippi and pasta cook at same time so when you bring them together neither has been sitting around to long.
- Serve with nice bread and a splash of good extra virgin
Lasagna - the great Italian feast. The best recipe this side of Italy. What is your favorite kind of pasta and why? If you mean raw pasta type it's hard to pick just one If you mean pasta dish I vote for spinach/vegetable lasagna. I made a batch for my wife and I last night.
So that’s going to wrap it up with this special food my favorite pasta recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
