Ray’s Seafood Packets
Ray’s Seafood Packets

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ray’s seafood packets. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ray’s Seafood Packets is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Ray’s Seafood Packets is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have ray’s seafood packets using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Ray’s Seafood Packets:
  1. Make ready 1 pound cleaned and deveined shrimp
  2. Make ready Clams washed
  3. Prepare 2 potatoes
  4. Get andouille sausage
  5. Make ready Corn
  6. Get Butter
  7. Prepare 2 cloves Garlic
  8. Prepare 1 Tsp old bay seasoning
  9. Get Parsley flakes
  10. Make ready Lemons
  11. Take Foil
Instructions to make Ray’s Seafood Packets:
  1. Preheat oven to 375, you’ll need a baking sheet also. Start by cleaning and washing your seafood and pat dry set aside, mince your garlic and set aside
  2. Dice your potatoes as you like husk and clean your corn and cut into bite size pieces now boil both together for about 10 minutes, these cook in the oven so you want your corn and potatoes tender
  3. Cut a square piece of foil that will be enough to make a packet. Now lay that down on a baking sheet add in your potatoes, corn, sausage, seafood, minced garlic, seasonings as you like to taste. Now add some little tabs of butter over the top and squeeze with a splash of lemon, now closes your packet make a fold on top bake for 15-20 minutes till shrimp is cooked, enjoy with another splash of lemon, add a touch of parsley for garnish

So that is going to wrap it up with this special food ray’s seafood packets recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!