Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mix sprouts salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mix Sprouts Salad is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Mix Sprouts Salad is something which I’ve loved my entire life. They are fine and they look wonderful.
Mixed Sprouts Salad, quick nutritious recipe for diabetics! Combine the mixed sprouts, coriander, radish, tomatoes, fenugreek leaves and salt in a deep bowl and mix well. The Mixed Sprouts Salad is further enhanced with a tempering, which helps to boost the flavour of the crunchy and juicy veggies.
To get started with this particular recipe, we must first prepare a few components. You can have mix sprouts salad using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mix Sprouts Salad:
- Get 1/2 cup Chickpeas brown (chana)
- Take 1/2 cup Chickpeas white chana
- Get 1/2 cup Red lentils (masoor)
- Prepare 1/2 cup Green gram(mung)
- Take 1/2 cup Black eyed beans
- Prepare 1 tablespoon Chat masala
- Get to taste Salt
- Make ready pinch Hing/asafoetida
- Take 3 tsp Mint leaves chopped
- Get 1 tbsp olive oil
- Get 1 carrot chopped
- Make ready 1 tomato chopped
- Make ready 1 onion chopped
- Take 1 capcicum chopped
- Take 1 tsp lemon juice
Homemade Moong Dal Sprouts salad a try that is packed with all kinds of Love homemade sprouts? Give this wholesome healthy sprout salad a try that is packed with all. Ingredients for Mixed Sprout Salad Recipe. Mix well and serve garnished with coriander leaves.
Instructions to make Mix Sprouts Salad:
- For making mixed sprouts take all given pulses beans in a bowl wash them 3 to 4 times in a running water. Later after that add enough water deep inside a bowl.
- Cover with a lid and keep aside to soak for 6 to 8 hours. After 8 hours drain water completely and place them in a strainer.cover it with a lid and keep aside to sprout for 10 hours. Toss them in between. After one day you will see small sprouts.keep this sprouts aside. Now take one pressure cooker add water salt turmeric and hing once water starts boiling add sprouts and bring to 1 whistle. Drain boiled mix Sprouts and keep aside.
- For making healthy mixed sprouts. Take sprouts in a bowl add chopped onion, chopped capcicum, chopped carrot, chopped cucumber, add chat masala,salt according to taste,add chopped mint leaves, add 1 tsp oilive oil and lemon juice. Mix all together with a soft hand and serve in a bowl. Our mix Sprouts salad / Chaat is ready!!
In a large mixing bowl add all the sprouts, chopped onion. Once harvested, store the dry sprouts in the fridge in a bowl or bag with a little airflow. They should last for about a week (if you don't eat them all before that!). Sprouts Salad Recipe with step by step photos. Moong sprouts salad is a very easy, tasty as well as a very healthy salad recipe.
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