Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mediterranean chickpea salad. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mediterranean Chickpea Salad is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Mediterranean Chickpea Salad is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook mediterranean chickpea salad using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mediterranean Chickpea Salad:
- Take 1 lemon
- Make ready 2 cloves garlic (mince)
- Take 6 tbsp extra virgin olive oil
- Take 1/2 tsp oregano
- Take 1/2 tsp salt
- Make ready 1/4 tsp pepper
- Make ready 2 cans chickpeas
- Take 1 cucumber
- Take 2 tomatoes
- Take 1 yellow bell pepper
- Get 1 green bell pepper
- Make ready 4 oz crumbled feta cheese
Steps to make Mediterranean Chickpea Salad:
- Juice the lemon.
- Combine lemon juice, olive oil, garlic, oregano, salt, and pepper in a small bowl and mix with a whisk or fork until well blended.
- Open both cans of chickpeas. Drain and rinse chickpeas. Pour into large mixing bowl. Add the lemon dressing and stir to coat.
- Dice tomatoes, cucumber, and bell peppers. Add to the chickpeas.
- Add crumbled feta cheese and stir until everything is well coated with dressing and mixed.
So that’s going to wrap it up for this exceptional food mediterranean chickpea salad recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
