Clam Chowder (Maine-Style)
Clam Chowder (Maine-Style)

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, clam chowder (maine-style). One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Clam Chowder (Maine-Style) is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Clam Chowder (Maine-Style) is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook clam chowder (maine-style) using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Clam Chowder (Maine-Style):
  1. Prepare 5 oz Salt Pork
  2. Get 1 large Onion
  3. Get 3 large Redskin Potatoes
  4. Take 1 quart Water
  5. Take 2 cup Chopped Clams
  6. Get 1 1/2 cup Evaporated Milk
Steps to make Clam Chowder (Maine-Style):
  1. Sweat the onion and pork. (Sautee to a point just before it starts to caramelize)
  2. Pour in 1 quart of water and bring to a boil.
  3. Once Boiling add potatoes

So that’s going to wrap this up with this special food clam chowder (maine-style) recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!