Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, clam soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Clam Soup is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Clam Soup is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have clam soup using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Clam Soup:
- Take 1 kg white clams
- Prepare 2 stalks green onions
- Take slices ginger
- Take to taste salt and pepper
- Take 3 pcs small tomatoes
- Take 2 cloves crushed garlic
Steps to make Clam Soup:
- Thoughrouly wash the clams with water. Soak the clams for 1 hour and remove water. Clean the shells of the clams with a clean brush. Throw away clams that are open.
- Except salt and pepper, put all other ingredients in a casserole. Fill with water enough to cover the clams.
- Boil until all clams open and the soup is murky white.
- Salt and pepper to taste. Serve hot.
So that’s going to wrap it up for this special food clam soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
