Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, red chutney (garlic flavored sauce). One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Red Chutney (Garlic flavored sauce) is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Red Chutney (Garlic flavored sauce) is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook red chutney (garlic flavored sauce) using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Red Chutney (Garlic flavored sauce):
- Get 12 Cloves Garlic (remove the outer skin)
- Get 1 Teaspoon Cumin Seeds
- Take 1/2 Tablespoon Chilli powder
- Prepare Salt
- Get 1 Tablespoon water
Instructions to make Red Chutney (Garlic flavored sauce):
- Take a small grinder bowl, add all ingredients and water as per the consistency you need
- Grind it till it makes a fine paste
- Note: You can adjust the consistency by controlling the water quantity in to it. In case you want to store for a week or two, you should not add water at all. Store the dry paste in fridge, as and when you need it add water at the time of using it
So that’s going to wrap this up for this special food red chutney (garlic flavored sauce) recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
