Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sofie's masala dal soup with cheese and sour cream. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sofie's Masala Dal Soup with cheese and sour cream is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Sofie's Masala Dal Soup with cheese and sour cream is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook sofie's masala dal soup with cheese and sour cream using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sofie's Masala Dal Soup with cheese and sour cream:
- Take 150 g brown dal
- Make ready Generous amount of masala mix, chose any type that you like
- Get Handful colorful whole pepper
- Get 6 tbsp sour cream for garnish
- Take 50 g shredded cheese for garnish
- Prepare 100 ml milk
Steps to make Sofie's Masala Dal Soup with cheese and sour cream:
- Soak the dal in water a day before, if it soaks up the water then add more
- Cook the dal in generous amount of water, add masala mix and whole peppers. When the dal is soft, add the milk and cook for 5-10 minutes more
- Garnish with sour cream and shredded cheese, serve hot so the cheese melts
- The next day i added some canned sweet corn to the game, and gosh it was tasty. A new layer of taste, some gentle sweetness with all the spices. Yummy.
So that is going to wrap it up for this special food sofie's masala dal soup with cheese and sour cream recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
