Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, sweet & spicy barbecue chicken wings. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Sweet & Spicy Barbecue Chicken Wings is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Sweet & Spicy Barbecue Chicken Wings is something which I’ve loved my whole life. They are nice and they look wonderful.
The Sweet were also a force to be reckoned with in pure rock music terms too. Their best known line-up consisted of lead vocalist Brian Connolly, bass player Steve Priest. Their best known line-up consisted of lead vocalist Brian Connolly, bass player Steve Priest, guitarist Andy Scott, and drummer.
To begin with this recipe, we have to first prepare a few components. You can have sweet & spicy barbecue chicken wings using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sweet & Spicy Barbecue Chicken Wings:
- Prepare 24 pieces chicken wings
- Prepare 3/4 cup sweet & spicy barbecue sauce
- Make ready 1/4 cup sweet chili sauce
- Prepare 2 tbsp butter
- Get 1/3 cup brown sugar
- Prepare 1 tsp smoked paprika
- Prepare 1 tsp chili powder
- Prepare 1/2 tsp fresh ground black pepper
- Get 1/4 tsp red pepper flakes
- Get 2 tbsp finely chopped chives (optional)
- Get 1 tsp onion powder
- Take 1 cup flour
- Make ready 1 cooking oil for frying
- Prepare 2 tbsp hot sauce (Louisiana or hot sauce of your choice)
Steps to make Sweet & Spicy Barbecue Chicken Wings:
- Wash & pat dry chicken. Season with onion powder, paprika, black pepper, chili and red pepper flakes. Cover & refrigerate, if not cooking right away.
- Combine barbecue sauce, sweet chili sauce, butter, hot sauce and brown sugar in a small sauce pan. Heat on low until smooth. Set aside.
- Meanwhile, heat oil.
- Lightly dredge wings in flour. Fry until golden brown.
- Drain cooked wings on paper towel. Keep warm and pour sauce all over wings. Mix well to coat each piece evenly.
- Sprinkle with chopped chives and serve with buttermilk or pepper corn ranch with a side of fresh veggies. Enjoy!
- Note: I purposely left out the salt, since all the sauces & spices are enough to really highlight the chicken. Trust me, you won't need or miss it at all in this recipe.
So that’s going to wrap it up with this exceptional food sweet & spicy barbecue chicken wings recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
