Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, besan methi cheela with toasted brown bread. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Or you can add only one type of vegetable e.g. methi besan cheela, tomato besan cheela, corn cheela and so on. It can be served with toasted bread and a cup of tea. Tips on making perfect besan cheela: Always cook cheela on medium heat.
Besan methi cheela with toasted brown bread is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Besan methi cheela with toasted brown bread is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook besan methi cheela with toasted brown bread using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Besan methi cheela with toasted brown bread:
- Make ready 1 cup besan
- Make ready 2 chopped onions
- Get 1 cup finely chopped methi leaves
- Get 2 green chillies
- Get Salt to taste
- Take 1/4 tsp cumin seeds
- Get 4 slices brown bread
Place a portion of the stuffing on one side of the cheela, fold the other side over it and serve immediately. I make besan ka cheela often, but somehow never managed to add the recipe. Usually I make the recipe Apart from veggies, you can even add greens like amaranth, fenugreek (methi) and spinach (palak). Besan cheela is one of the quick breakfast or brunch or evening snack one can make.
Steps to make Besan methi cheela with toasted brown bread:
- Make the batter of besan with water
- Add salt and cumin seeds
- Add chopped onions.green chillies and methi leaves
- Beat it well
- Heat a non stick tawa
- Put little oil and pour 1 laddle batter and spread it
- Cook both sides on medium flame
- Serve with papaya up toast
Besan Cheela is tasty and healthy Indian breakfast recipe. Besan ka cheela is also known as Besan Cheela nutrition can be further increased with the addition of lots of vegetables while You can add chopped methi to make Besan Methi Cheela, grated lauki to make besan lauki cheela or add. Chilla or Besan cheela is a simple pancake made with chickpea flour and some basic ingredients. These can be served with tea or a chutney. To make the next one ensure the pan is hot enough and not very hot otherwise they will brown too quickly.
So that is going to wrap it up with this special food besan methi cheela with toasted brown bread recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
