Fresh Squeezed Lemonade
Fresh Squeezed Lemonade

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, fresh squeezed lemonade. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Fresh Squeezed Lemonade is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Fresh Squeezed Lemonade is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have fresh squeezed lemonade using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fresh Squeezed Lemonade:
  1. Prepare 1 2/3 cups lemon juice (about 6 large lemons)
  2. Prepare 1 1/2 cups granulated sugar
  3. Make ready 7 cups water
  4. Make ready 2 cups ice cubes
Steps to make Fresh Squeezed Lemonade:
  1. In a small sauce pan bring 1 cup of water to a slow boil. Stir in sugar and continue to boil until sugar is completely dissolved, stirring constantly. Reduce heat to a simmer if necessary. Remove from heat and set aside to cool. This is your "syrup".
  2. While syrup is cooling "squeeze" your lemons. Cut each lemon in half. Use whatever juicer gadget you have to get as much juice as possible out of those suckers. Strain juice through a mesh sieve to remove seeds and pulp. If you like the pulp you can always pick out the seeds as your juicing, but we're not pulp fans.
  3. Pour lemon juice into a 2 quart pitcher. Add 6 cups of cold water and 2 cups of ice. Pour in syrup until you reach your desired sweetnes. The amount needed can vary depending on the lemons. We only used about 3/4 cup of syrup for this batch.

So that is going to wrap this up with this special food fresh squeezed lemonade recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!