Lemon Bars
Lemon Bars

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, lemon bars. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Lemon Bars is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Lemon Bars is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook lemon bars using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Bars:
  1. Make ready Crust
  2. Get 1 cup unsalted butter (softened)
  3. Prepare 1/2 cup white sugar
  4. Get 2 cups all purpose flour
  5. Get 1/4 teaspoon salt
  6. Make ready Custard
  7. Take 4 eggs
  8. Make ready 1/2 cup lemon juice
  9. Get 1 1/2 cups white sugar
  10. Prepare 1/4 cup all purpose flour
  11. Prepare Toppings
  12. Take Powdered sugar
Steps to make Lemon Bars:
  1. Preheat oven to 350 degrees F
  2. In a medium bowl, combine ingredients for the crust (softened butter, 2 cups flour, 1/2 cup sugar and salt).
  3. Press the dough in an ungreased 9x13 inch pan. Use a fork to poke holes in the dough.
  4. Bake the crust for 15 minutes until firm and golden.
  5. In another bowl, whisk the eggs, lemon juice, and white sugar. Then add the flour.
  6. Take the crust out of the oven and let it cool for a few minutes.
  7. Pour the custard mixture in the baked crust and put it back in the oven for 15 mins.
  8. Let the lemon bars cool to room temperature.
  9. Cut the lemon bars into squares then sprinkle powdered sugar on top.

So that’s going to wrap it up with this exceptional food lemon bars recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!