Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, lemon-butter pasta. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Lemon-Butter Pasta is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Lemon-Butter Pasta is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook lemon-butter pasta using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Lemon-Butter Pasta:
- Make ready Pasta
- Take Handful (ca. 4oz) pasta
- Prepare Sauce
- Take 2 tbsp butter
- Get 1 small scoop minced garlic
- Get 1/2 lemon, the juice
- Take splash chicken broth (optional)
- Make ready Few shakes of basil
- Get Parmesan (however cheesy you want!)
Instructions to make Lemon-Butter Pasta:
- Boil water. Add pasta. Cook for 10 min.
- In a small frying pan, add butter, garlic, and lemon juice and cook on high. Then turn down and add remaining ingredients. (Chicken broth, basil, Parmesan)
- Top with Parmesan! Add some red pepper flakes if you’re feeling spicy!
So that is going to wrap it up for this exceptional food lemon-butter pasta recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
