Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, easy dry rub chicken. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Easy Dry Rub Chicken is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Easy Dry Rub Chicken is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook easy dry rub chicken using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Dry Rub Chicken:
- Take 4 skin-on boneless chicken thighs
- Take 2 Tablespoon olive oil
- Take 1 Tablespoon Italian seasoning
- Take 2 teaspoons paprika
- Prepare 2 teaspoons garlic powder
- Take 2 teaspoons onion powder
- Get 1/2 teaspoon salt
- Get 1/2 teaspoon black pepper
Steps to make Easy Dry Rub Chicken:
- Mix all the dry ingredients and set aside.
- Make a few slices on the flesh part of the chicken thigh without cutting through. Use a paper towel to pat dry the thighs.
- Rub both sides of the chicken with olive oil. Then, rub both sides of the chicken generously with the dry mix.
- Line the fryer basket with a lightly greased aluminum foil. Put the chicken thighs into the basket without stacking. Air fry at 360F (180C) for about 8 minutes. Then, air fry again at 400F (200C) for about 4 minutes until cooked through at 165F (74C).
So that’s going to wrap it up for this exceptional food easy dry rub chicken recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
