Citrus zing arugula pasta
Citrus zing arugula pasta

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, citrus zing arugula pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Citrus zing arugula pasta is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Citrus zing arugula pasta is something that I’ve loved my whole life.

Arugula is a delicious alternative to lettuce, and the citrus juice dressing is a delicious alternative to heavier store bought dressings. Sweet grape tomatoes, peppery arugula, and creamy goat cheese get tossed with spicy chicken sausage, pasta, and cannellini beans for a flavor packed treat. The zest of citrus fruits can add a bit of zing to your pasta dishes, like in David Rocco's spaghetti with lemon sauce from the Cooking Channel.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have citrus zing arugula pasta using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Citrus zing arugula pasta:
  1. Prepare 1 zest of 1 lemon..make sure no white gets zested (it will make the whole salad bitter)
  2. Make ready 1 zest 1/4 of an orange..again making sure to aviod white peel
  3. Make ready 1 1/2 tbsp olive oil
  4. Make ready 1/4 stick garlic and herb butter
  5. Get 1/2 tsp sea salt or kosher salt
  6. Make ready 1/4 cup grated Parmesan cheese
  7. Get 1/4 tsp pepper
  8. Make ready 10 oz Angel hair pasta
  9. Get 1 1/2 cup arugula

The pasta should be done around the same. What do you do to shake the winter blues? Which seems like the perfect way to brighten up our spirits and our tastebuds. Please let me know if you made the recipe, I would love to hear how it turned out.

Instructions to make Citrus zing arugula pasta:
  1. Boil water
  2. Add pasta and cook to package directions
  3. Zest lemon and orange ..you can zest them both in same bowl
  4. In a large bowl add zest of Orange, lemon the garlic herb butter and olive oil
  5. Once pasta is cooked and drained toss in bowl with butter,oil and zest until butter is melted and ingredients are mixed well
  6. Add the cheese, salt, and pepper stir together very well
  7. Add Arugula and toss gently until mixed. Serve

The bright flavor of the citrus pairs perfectly with peppery arugula and avocado, plus a bit of jalapeño for a slight kick..and Citrus recipe: Try this Arugula Salad with Orange Couscous and Citrus recipe, or contribute your own. Arrange arugula wagon-wheel fashion on six large white-meat-free contains-gluten red-meat-free shellfish-free contains-pasta dairy-free. Citrus fruits are a culinary contradiction. From the moment you slice one open, you take care to dodge its sour juices (which always seem directly aimed at your eyeballs) and yet, ironically, its acidity is exactly what you seek. While grown in the spring and summer, these brilliant and fragrant fruits are.

So that is going to wrap this up with this special food citrus zing arugula pasta recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!