Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken adobo. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken Adobo is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Chicken Adobo is something that I have loved my whole life. They’re nice and they look fantastic.
Chicken Adobo is a type of Filipino chicken stew. Chicken pieces are marinated in soy sauce and spices, pan-fried, and stewed until tender. The dish gained popularity because of its delicious taste.
To begin with this particular recipe, we must prepare a few components. You can cook chicken adobo using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Adobo:
- Take 6 pcs Chicken Thighs
- Get 2 medium size Potatoes
- Get 1/4 cup Kikkoman Soy Sauce
- Take 1/8 cup Regular Soy Sauce
- Prepare 5 cloves Garlic
- Make ready 5 tbsp Vinegar
- Make ready Pepper
- Make ready 1 tbsp All Purpose Flour for thickening
- Take 1/4 cup Water
- Get Cooking oil
Boil until it reduces to half. Chicken adobo is a Filipino treasure and considered to be the national dish. Adobo, is often prepared with chicken but can also be made with pork, seafood or even vegetables. This one-pot Filipino Chicken Adobo recipe from Food Network uses only a handful of ingredients, including garlic and soy sauce.
Steps to make Chicken Adobo:
- Marinate chicken in kikkoman, soy sauce, vinegar, and pepper for about 15 minutes.
- Peel, cut and fry the potatoes. Then, set aside.
- In cooking oil, sauté the garlic, then add the marinated chicken. Add water, then let it simmer for 15 minutes tossing the sides every after 5 minutes.
- Add the thickening mixture. And lastly the fried potatoes :)
The Instant Pot can get this chicken adobo dinner to the table in well under an hour. Chances are, if you've had Filipino food at one time or another, you've probably had adobo: a dish common in the. At this point, you can eat the chicken adobo. However you serve the adobo, have plenty. Chicken adobo is perfect for anyone who doesn't want to spend too much time to cook, yet delicious and appeal to everyone.
So that’s going to wrap this up with this special food chicken adobo recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
