Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, meatball and cauliflower gnocchi with kale soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Meatball and Cauliflower Gnocchi with Kale Soup is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Meatball and Cauliflower Gnocchi with Kale Soup is something which I’ve loved my whole life.
Cauliflower gnocchi and meatballs are the next spaghetti and meatballs. They're a great low-carb option and have the most tender meatballs! If cauliflower gnocchi and meatballs don't tickle your fancy, I have another cauliflower gnocchi recipe, chicken parmesan gnocchi bake that.
To get started with this recipe, we must prepare a few ingredients. You can have meatball and cauliflower gnocchi with kale soup using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Meatball and Cauliflower Gnocchi with Kale Soup:
- Take 8 cups bone broth or chicken broth
- Prepare 32 oz frozen meatballs
- Take 12 oz bag of Trader Joe’s cauliflower gnocchi
- Make ready 3 cups fresh kale chopped
- Take 1 teaspoon Trader Joe’s 21 Seasoning Salute
- Take 1 teaspoon of salt
- Take 1 teaspoon garlic powder
- Get 1 teaspoon black pepper
Raise your hand if you want some. Like a big, warm hug in a bowl. And best of all, most of the cooking time is hands-off simmering. The flavor gets dispersed over multiple servings in the soup, and the extra kick is subtle but needed.
Instructions to make Meatball and Cauliflower Gnocchi with Kale Soup:
- Combine broth and seasonings and simmer for 30 minutes. Taste and adjust seasonings to taste.
- Heat meatballs to proper internal temperature and add to broth.
- Add the cauliflower gnocchi and spinach to broth and simmer for an additional 20 minutes.
If you love this classic restaurant-style soup, you'll love the easy homemade version made with I will eventually have to try substituting the gnocchi for cauliflower sometime 😋💖 it's getting close to. Don't let the roasted vegetables fool you—this pasta dish is still warm and hearty enough to cozy up with. Featuring our signature Italian Potato Gnocchi. Roasted cauliflower kale soup with kale chips. Roasting the cauliflower intensifies its flavor and gives it a slightly nutty taste.
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