Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, recovery soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Recovery Soup is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Recovery Soup is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook recovery soup using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Recovery Soup:
- Get 2 stalks/ribs celery
- Prepare 1 cup leeks
- Make ready 1-1/2 tablespoons kale flakes
- Make ready 1 teaspoon granulated garlic powder
- Prepare 1 stick butter
- Get 3 tablespoons anchovie filets packed in olive oil
- Prepare 1 tablespoon lea and Pearins Worcestershire sauce
- Make ready 1 tablespoons aged balsamic vinegar
- Make ready To taste salt
- Prepare To taste ground black pepper
- Prepare 48 ounces beef broth
Steps to make Recovery Soup:
- Slice the celery and chives thinly and long. Melt the butter with pepper and salt.
- Add the kale flakes and garlic powder. Sauté for 7 minutes in the butter.
- Add the vinegar, broth, and Worcestershire sauce. Simmer 15 minutes.
- Smash the anchovies. Add to the soup and simmer 20 minutes uncovered. Serve I hope you enjoy!!
So that is going to wrap it up for this exceptional food recovery soup recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
