Chorizo and Chicken Paella
Chorizo and Chicken Paella

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chorizo and chicken paella. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Chorizo and Chicken Paella is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Chorizo and Chicken Paella is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook chorizo and chicken paella using 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chorizo and Chicken Paella:
  1. Prepare 4 cups chicken broth
  2. Make ready 1/2 teaspoon saffron threads
  3. Prepare 3 tablespoons olive oil
  4. Take 8 oz chorizo sliced
  5. Get 8 oz chicken thighs cubed
  6. Get 1 large onion chopped
  7. Make ready 1 red pepper diced
  8. Make ready 3 gloves garlic minced
  9. Make ready 1 teaspoon smoked paprika
  10. Get 1 1/2 cup Arborio rice
  11. Make ready 1/2 cup tomato puree
  12. Prepare Salt
  13. Make ready Pepper
  14. Take Fresh parsley chopped
  15. Take 1/2 cup frozen peas
Steps to make Chorizo and Chicken Paella:
  1. Heat chicken broth in small saucepan on low heat. Add saffron threads
  2. In large 12-14inch cast iron skillet, heat olive oil over medium high heat
  3. Add chorizo and chicken and remove when lightly browned.They should not be cooked through.
  4. Add onion, pepper, and garlic and sauté until soft. Stir in paprika, rice, and tomato purée
  5. Strain chicken broth and add to pan. Add chorizo and chicken back to pan and stir once. Add salt and pepper to taste
  6. Cook over medium heat until all of the liquid is dissolved and rice is tender (about 25min)
  7. To crispy (burnt) rice is desired, turn heat to high and cook for 2 min.
  8. Sprinkle frozen peas on top (optional)
  9. Remove from heat and cover with parchment paper. Let sit for 10 min
  10. Top with parsley and enjoy!

So that is going to wrap it up for this exceptional food chorizo and chicken paella recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!