Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, strusel topped cinnamon apples. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Strusel topped cinnamon apples is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Strusel topped cinnamon apples is something which I’ve loved my whole life. They are nice and they look fantastic.
This Apple Bread is absolutely delicious. Easy and the perfect mix of spices with a delicious streusel topping, you will make this amazing apple cinnamon bread all fall. These Apple Streusel Bars are soft, moist, full of apples & topped with cinnamon streusel!
To begin with this recipe, we must first prepare a few components. You can cook strusel topped cinnamon apples using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Strusel topped cinnamon apples:
- Get 2 medium apples (type does not matter, mix flavors if you like)
- Get 1/4 cup flour
- Take 4 tbsp COLD butter cubed
- Make ready 1/4 cup sugar
- Get 1/4 cup brown sugar (plus extra tablespoon)
- Prepare ground cinnamon
But these apple pie cups will blow you away! They take less than one hour from the moment you turn the oven on until you can bite into one, unlike the. This is a recipe for a delightful slice that has a cake base yet is packed with apples and topped with streusel, so good we eat it as a dessert. For the cinnamon streusel topping, stir together the brown sugar, flour and cinnamon.
Instructions to make Strusel topped cinnamon apples:
- If you don't like Apple skin feel free to peel them. Chop up apples into small cubes and place in bowl with sugar, 1/4 cup brown sugar and as much cinnamon as you like. Stir till all apples are coated. Set aside (watch the kids they will sneak bites and these get sticky quick)
- In second bowl add COLD butter (it must be cold and hard) flour, a tablespoon of brown sugar and a sprinkle of cinnamon. Use a pastry cutter or a fork and cut through til it resembles gravel.
- Portion apples between four 7oz ramekins or four pint sized mason jars. Sprinkle flour butter mix equally on top of apples.
- Bake for 20 minutes at 350°F. You may want to put them on a cookie sheet or put foil on the shelf below them and they will bubble over and it is a pain to clean out of the oven.
Add the soft butter and mix with a pastry blender or your fingers It won't cover the dough completely, just distribute the apples as evenly as possible. Sprinkle the cinnamon streusel over the top of the apples. These cinnamon, apple, banana and nut muffins are delicious and the perfect brunch treat. Less or more depending on how much "crumble" you want on top. This easy cinnamon streusel topping recipe (or crumb topping, as it's sometimes called) will spruce up a batch of muffins or a fruit-filled pie.
So that is going to wrap it up with this exceptional food strusel topped cinnamon apples recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
