Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, buttery cinnamon gnocchi. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Buttery Cinnamon Gnocchi is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Buttery Cinnamon Gnocchi is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook buttery cinnamon gnocchi using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Buttery Cinnamon Gnocchi:
- Get 6 tbsp Butter
- Get 1 (Small) cinnamon stick
- Make ready 1 Storebought gnocchi (read on package how much to use)
- Prepare 1 dash Salt
- Prepare 1 tbsp Sugar
- Prepare 1/2 tsp Ground cinnamon
Steps to make Buttery Cinnamon Gnocchi:
- Melt the butter and cinnamon stick over medium heat until melted, about 2 minutes. Remove from heat and set aside.
- Cook gnocchi in boiling salted water until the gnocchi rise to the surface, about 3-4 minutes.
- Discard the cinnamon stick from the butter sauce and reheat the sauce on low heat. Using a slotted spoon, transfer the gnocchi to the cinnamon butter. Sprinkle with cinnamon and sugar. Toss to coat, and add more sugar to taste. Enjoy!
So that is going to wrap this up with this exceptional food buttery cinnamon gnocchi recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
