Cinnamon Roll Cake
Cinnamon Roll Cake

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, cinnamon roll cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cinnamon Roll Cake is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Cinnamon Roll Cake is something which I have loved my entire life.

This Cinnamon Roll Cake Is Simple And Takes Your Favorite Roll And Puts It In Cake Form. Swirled With Cinnamon, Butter And Brown Sugar And Topped With A Glaze. Learn how to make Cinnamon Roll Swirl Cake.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook cinnamon roll cake using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon Roll Cake:
  1. Take 3 cup flour
  2. Make ready 1/4 tsp salt
  3. Make ready 1 cup sugar
  4. Take 4 tsp baking powder
  5. Take 1 1/2 cup milk
  6. Make ready 2 eggs
  7. Get 2 tsp vanilla
  8. Take 1/2 cup butter melted
  9. Prepare Topping
  10. Make ready 1 cup butter softened
  11. Prepare 1 cup brown sugar
  12. Get 2 tbsp flour
  13. Get 1 tbsp cinnamon
  14. Take Glaze
  15. Prepare 2 cup powdered sugar
  16. Take 5 tbsp milk
  17. Take 1 tsp vanilla

This recipe is a new family favorite and is requested over and over again! Easy Cinnamon Roll Cake is absolute perfection. This cinnamon roll cake recipe is easily a favorite in my house. I actually thought I had shared the recipe for this cake a long time ago…turns out I didn't.

Instructions to make Cinnamon Roll Cake:
  1. Preheat oven to 350°F. Spray a 9x13 glass with cooking spray. Set aside.
  2. In an electric or stand mixer add the flour, salt, sugar, baking powder, milk, eggs, and vanilla. Once combined well, slowly stir in the melted butter. Pour into the baking pan.
  3. In a large bowl, cream butter, Brown sugar, flour and cinnamon until well combined and creamy. Drop evenly over the batter by the tablespoonfulls. And use a knife to marble/swirl through the cake.
  4. Bake st 350 for 35 to 40 minutes or when a toothpick inserted near the center comes out nearly clean.
  5. In a medium bowl mix the powdered sugar, milk, and vanilla together with a whisk. Drizzle evenly over the warm cake. Serve warm or at room temperature. (IF YOU LIKE GLAZE LIKE ME THEN DOUBLE IT!)

This Cinnamon Roll Cake Recipe is SO easy and SO delicious! After tasting this you will never want I tried to avoid posting this Cinnamon Roll Cake Recipe for a few weeks because I always like adding. So, if you like Cinnamon rolls, then you owe it to yourself to try this Cinnamon Roll Coffee Cake! It's the kind of cake that can be served for breakfast along with a steaming mug of coffee. Cinnamon topping: Stir all ingredients together in a medium bowl.

So that is going to wrap this up for this exceptional food cinnamon roll cake recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!