Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cinnamon roll pancakes with cream cheese glaze. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
This Cinnamon Roll Pancakes Recipe with cream cheese glaze was the perfect twist on a family Christmas tradition. I will warn you though, they don't When you make cinnamon roll pancakes, it is not much harder then making homemade pancakes however there are a few things to keep in mind. Cinnamon Roll Pancakes are delicious homemade pancake mix swirled with cinnamon roll filling and drizzled with a delicious cream cheese glaze.
Cinnamon Roll Pancakes with Cream Cheese Glaze is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Cinnamon Roll Pancakes with Cream Cheese Glaze is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have cinnamon roll pancakes with cream cheese glaze using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Roll Pancakes with Cream Cheese Glaze:
- Take Cinnamon Roll Filling:
- Take 4 Tablespoon unsalted butter - melted
- Make ready 1/3 cup packed light Brown sugar
- Make ready 1/2 Tablespoon cinnamon
- Get Cream Cheese Glaze:
- Make ready 4 Tablespoon butter
- Make ready 2 ounces cream cheese At room temperature
- Prepare 3/4 cup powered sugar
- Prepare 1/2 teaspoon vanilla extract
- Take Pancakes:
- Make ready 1 cup flour
- Get 2 teaspoon baking powder
- Make ready 1/2 teaspoon salt
- Take 1 cup milk
- Get 1 large egg - beaten
- Prepare 1 Tablespoon canola or vegetable oil
This recipe for Cinnamon Roll Pancakes is a delicious replica of the cinnamon roll- in a pancake. When you make cinnamon roll pancakes, it's not much more difficult than making regular pancakes, but it's a little more messy because of the cinnamon swirl. Learn how to make my Cinnamon Roll Pancakes recipe featuring ribbons of cinnamon and a sweet, cream cheese glaze frosting. Whisk in the cream cheese until it is almost smooth.
Instructions to make Cinnamon Roll Pancakes with Cream Cheese Glaze:
- Cinnamon roll filling - make this first. Stir together melted butter, Brown sugar, Cinnamon in a medium bowl. Scoop filling into a quart zip loc baggie. Set aside.
- Cream Cheese Glaze : Heat butter over low heat in a small sausepan until melted.Turn off heat whisk in cream cheese until it is almost smooth. Stir in powered sugar , vanilla ext. Set aside.
- Pancakes: In a medium bowl whisk together the flour , baking powder , salt. Whisk in milk , egg, oil just until batter has combined.
- Preheat your pan or griddle over medium heat. Pour about 1/3 cup batter to your pan. Reduce heat to Low. Snip off the corner of your cinnamon filling and squeeze the filling into the open corner. When yhe pancake begins to form bubbles . SWIRL in your filling.
- Heat pan on Low. Cook pancake 2-3 minutes or until bubbled begin popping on top and it is golden Brown on the bottom. Flip pancake over. Cook an additional 2-3 minutes until the other side is golden brown as well.
- Wipe out pan with paper towel. Repeat with the rest of the batter. Drizzle pancakes with cream cheese icing..
Sift the powdered sugar into the pan, stir and add in vanilla extract. Set the pan aside while you make the pancakes. Cinnamon Roll Glaze turns homemade or store bought cinnamon rolls into the ultimate treat! One of our favorite weekend treats are Easy Cinnamon Rolls. Cinnamon roll pancakes are all of your breakfast dreams coming true!
So that is going to wrap this up for this special food cinnamon roll pancakes with cream cheese glaze recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
