Oddly Delicious Ketchup Porkchops(Looks odd but tastes delicious)
Oddly Delicious Ketchup Porkchops(Looks odd but tastes delicious)

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, oddly delicious ketchup porkchops(looks odd but tastes delicious). It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

This lacto-fermented ketchup is probiotic rich, delicious, and so much better than what you can find at the grocery store. This is a natural fermentation recipe that creates a homemade ketchup that is rich in flavor and it's the best tomato ketchup you'll ever make! One inch thick, juicy, tender and delicious boneless pork chops made in your Instant Pot.

Oddly Delicious Ketchup Porkchops(Looks odd but tastes delicious) is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Oddly Delicious Ketchup Porkchops(Looks odd but tastes delicious) is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have oddly delicious ketchup porkchops(looks odd but tastes delicious) using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Oddly Delicious Ketchup Porkchops(Looks odd but tastes delicious):
  1. Take 1 -2 trays of Pork Blade Steaks(This type of pork works best with this recipe b/c of the thin cut. You can use regular porkchops as well, but adjust your frying time by adding 1-2 mins.)
  2. Get 1 each All purpose seasoning, Onion Powder, Garlic Powder
  3. Make ready 1 tsp minced garlic(optional)
  4. Make ready 1 large Onion(Sliced)
  5. Get 1 large Green Pepper(sliced)
  6. Make ready 1/2 large bottle of ketchup
  7. Prepare 1 cup water
  8. Prepare 2 pinch of brown sugar(you will season to your personal taste)
  9. Prepare 1 Flour for coating before pan frying( I find it easier to use preseasoned flour such as chicken breader, and go light on my own seasonings)
  10. Make ready 1 Oil(just enough to coat the bottom of your frying pan)

We were skeptical of the applesauce with the chops but was DELICIOUS! The recipe I am sharing with you is what I tasted that night: seared pork chops and melted cheese laid over a bed of spaghetti with a sweet, ketchup-spiked sauce. Those strawberries look delicious. - sense - linking She was looking round the room. - action - intransitive. This sweater feels warm - sense- linking How are feeling today? - experience - intransitive.

Instructions to make Oddly Delicious Ketchup Porkchops(Looks odd but tastes delicious):
  1. Preheat your oven to 375°F
  2. Heat the oil in your skillet to prepare for frying.
  3. Season your chops on BOTH sides according to your personal preference with the all purpose seasoning, onion powder and garlic powder.
  4. Dredge(coat) your porkchops on both sides with the flour.
  5. Fry your chops in the skillet for approximately 3 minutes on both sides and place each piece in a deep baking pan. It is okay to overlap.
  6. SIDENOTEYour meat will NOT be cooked all the way through at this point. That is because it will be transferred into the oven.
  7. After you are done frying your chops. Take a sauce pot and add the ketchup, cup of water, the pinch of brown sugar, the onions, green peppers and the minced garlic. Using medium heat, heat sauce until just starting to boil stirring frequently.
  8. Pour mixture over Porkchops in the pan and cover with foil. Bake at 375 for 30 minutes.
  9. ENJOY! (Tastes great if paired with white or yellow rice)

Keep this quiet, but sometimes we do use continuous with these sense verbs (and other state verbs. Place pork chops in slow cooker. Combine remaining ingredients and pour over pork chops. This recipe was easy and delicious. having read the reviews I did make some changes, I used fresh ginger, some chilli paste as we like things with a little bit of a kick. Pork chops all come from the loin, which runs from the hip to the shoulder and contains What it looks like: Shoulder chops have dark-colored meat, lots of fat and connective What it tastes like: The absence of bones to provide protection from overcooking and the.

So that’s going to wrap this up with this special food oddly delicious ketchup porkchops(looks odd but tastes delicious) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!