Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, christmas mawa cake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Christmas mawa cake is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Christmas mawa cake is something that I have loved my whole life. They’re nice and they look fantastic.
Enjoy your Christmas with our TASTY & DELICIOUS VEG MAWA CAKE. Special Delicious Mawa Cake MERRY CHRISTMAS !! The Ultimate Christmas & HAPPY NEW YEAR Cake.
To begin with this recipe, we have to first prepare a few components. You can cook christmas mawa cake using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Christmas mawa cake:
- Take 100 gm butter
- Prepare 100 gm mawa
- Prepare 100 gm sugar
- Take 200 gm maida
- Make ready 1 tsp baking powder
- Get 1/2 tsp baking soda
- Get as needed Chocolates handmade
- Take Aa needed Cherry
- Get Instant mawa
- Take 100 gm butter
- Prepare 200 gm milk powder
- Prepare 1 cup milk
Mawa Cake Recipe with step by step photos - a rich and delicious cake made with mawa (evaporated milk) and whole wheat flour/atta. Mawa cakes and mawa cupcakes hold special memories for me. Mawa Cake is a cake with an Indian touch. It is made from mawa which is.
Instructions to make Christmas mawa cake:
- Make a instant with butter,milkpowder and milk
- Now in a bowl mix butter and sugar and make a fluffy texture now add other dry ingredients and mix nycly and now crush the mawa and mix with cut and fold method.
- Take a cake tin add a batter now add homemade chocolates and bake well
- Now cut the cake from centre and icing well
Mawa Cake, is a Parsi Cake made using mawa, evaporated milk. Using Mawa in the cake, gives the cake a dense, caramalised flavour and texture. This is one cake that gives a feel of Indian flavour to. Mawa cake is a delicious crumbly moist cake made using Khoya or Mawa. It is famous in various Parsi/Iranian bakeries in Mumbai and Pune and it tastes delicious.
So that’s going to wrap it up for this special food christmas mawa cake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
