Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, christmas special eggless caramel custard pudding cake with dry fruit chikki log. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Christmas special eggless caramel custard pudding cake with dry fruit chikki log is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Christmas special eggless caramel custard pudding cake with dry fruit chikki log is something which I’ve loved my whole life.
Take your moulds and put it in a baking pan with high sides. Take sugar and water in a sauce pan for caramel. This is all time favourite Mexican.
To get started with this recipe, we have to first prepare a few ingredients. You can cook christmas special eggless caramel custard pudding cake with dry fruit chikki log using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Christmas special eggless caramel custard pudding cake with dry fruit chikki log:
- Prepare 1 cup Milk
- Get 1 tablespoon Custard powder
- Make ready 1 cup Yogurt
- Get 1 tea spoon Vanilla Essence
- Make ready 1 cup Condensed milk
- Make ready 1/2 cup Sugar
- Make ready 1 tablespoon Mix dry fruits & poppy seeds
See more ideas about Delicious desserts, Dessert recipes, Desserts. Delicious and such a easy pudding which taste so yummy. It is one of the best desert you can make with bread. I have been eyeing on this recipe for a long time.
Steps to make Christmas special eggless caramel custard pudding cake with dry fruit chikki log:
- To make pudding cake, first take a bowl, add milk, custard powder, yogurt, sprig vanilla extract, condensed milk and mix nicely. Keep aside.
- Heat a non-stick pan on high and cook till the sugar darkens and turn into a caramel. Dont stir the pan, swirl the pan and switch off flame.
- Pour half of this caramelised mixture at the bottom of mould and on top pour mixed milk mixture. In remaining half caramel mixture add dry fruits and roll it to make log shape chikki.
- Take a deep pan and keep a stand on it. Now add water in pan till top of the stand.
- Now place filled mould and steam cook with closed lid for 25 minutes. Do toothpick test to find out, whether pudding is ready or not.
- Remove from mould using hand and let it come on room temperature.
- Now transfer pudding on remaining caramel layered serving plate and refrigerate for 2-3 hours.
- Yummy and delectable Christmas Special pudding is ready to serve.Enjoy endlessly.
And some of my viewers have been asking for bread caramel custard recipe. So finally i decided to give it a try and it was a total success. On my favorite and fresh Monday morning I decided to get back to blogging in a tiny teeny way with this sweet post. Its going to be the vibrant and delicious Red Velvet cake with cream cheese frosting :) Yay!! Invert it and cut and serve.
So that is going to wrap this up with this special food christmas special eggless caramel custard pudding cake with dry fruit chikki log recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
