Cinnamon Roll Popcorn
Cinnamon Roll Popcorn

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, cinnamon roll popcorn. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cinnamon Roll Popcorn is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Cinnamon Roll Popcorn is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have cinnamon roll popcorn using 3 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon Roll Popcorn:
  1. Get 1/3 c. unpopped popcorn kernels
  2. Take 1/4 pkg. white almond bark, melted
  3. Get Approx. 1/2 c. cinnamon sugar
Instructions to make Cinnamon Roll Popcorn:
  1. Using your preferred popping method (I prefer air-popped) pop your kernels into a large mixing bowl.
  2. Pour in your melted almond bark a little at a time, gently folding it into your popcorn with a wooden spoon or other large sturdy utensil, until well coated.
  3. Sprinkle a couple table spoons of cinnamon sugar over the mixture at a time, still gently folding it in until well coated. Add enough cinnamon sugar for your liking, I preferred a lot for that really "Cinnabon" flavor, leaving just a little left for later.
  4. Pour onto a large waxed paper lined baking sheet, and gently spread it out, then sprinkle remaining cinnamon sugar on top if desired.
  5. Place in the fridge for 10 minutes or until the bark has set.
  6. Take out of the fridge, and gently break it apart into small clumps, placing into your serving bowl(s).
  7. Devour and enjoy!!!

So that is going to wrap it up for this special food cinnamon roll popcorn recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!