Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, quick christmas cake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Quick christmas cake is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Quick christmas cake is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have quick christmas cake using 19 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Quick christmas cake:
- Get 1 cup whole wheat flour
- Prepare 1/2 cup oil
- Take 3/4 cup brown sugar(used dermera)
- Prepare 1 tbsps sugar powder (optional)
- Take 1 tbsps honey
- Make ready 1 tbsp jam
- Make ready 1 cup mixed dry fruits (cashews,almonds,raisins,tuti fruiti etc)
- Take 1 tsp baking powder
- Prepare 1/4 tsp baking soda
- Take Zest of half a lemon and /or an orange
- Prepare 1/2 cup+2tbsp curd
- Take 1 tsp vanilla extract
- Prepare Pinch salt
- Prepare 1/2 cup water
- Get All spice powder :
- Prepare 1/4 tsp ginger powder
- Take 1/4 tsp cloves powder
- Take 1/4 tsp cinnamon powder
- Make ready 1 Pinch nutmeg powder
Make your own Christmas cake with our easy Christmas cake recipe. This simple, all-in-one recipe makes the perfect fruit base for your festive treat. Christmas cake is a type of cake, often fruitcake, served at Christmas time in many countries. Christmas cake is an English tradition that began as plum porridge.
Instructions to make Quick christmas cake:
- First take a sauce pan and add the water,sugars,dry fruits leaving the nuts.keep it to boil on medium flame till the dry fruits swell and liquid reduces a little
- Now add the lemon or orange zest or both if using. Mix well.Switch of the gas and let it cool completely
- In the mean while preheat oven to 180°. Grease and dust your loaf pan with oil and flour. Used a 8 × 4 1/2 inches loaf pan here. Seive the flour with salt,baking soda,baking powder atleast 3 from a sufficient height to incorporate air. Mix the nuts in the flour.
- Now add the oil,spice powders,vanilla extract,jam,honey and curd. Whisk well.
- Now add the flour in batches to the wet mixture and fold gently.
- Mix well with a spatula.It will be a thick batter.scoop it in the prepared tin.evenly spread with the spatula.
- Now place in the preheated oven reducing the temperature to 170 ° for 50 to 55 minutes. Do check with skewer in the last 10 to 12 minutes for doneness.
- A perfectly baked cake. Now leave In the tray for 5 minutes.Then de mould on a cooling rack. Cool completely before slicing.
- Slice and enjoy it warm or cold.
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So that’s going to wrap it up for this exceptional food quick christmas cake recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!