Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, snowball cake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Snowball Cake is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Snowball Cake is something which I’ve loved my entire life. They are nice and they look fantastic.
See more ideas about Snowball cake recipe, Snowball, Pink food coloring. Snowball Cake Recipe Snowball Cookies Cinnabon Cinnamon Rolls Pink Food Coloring Cake Images Moist Cakes Vanilla. This Snowball Cake will be sure to bring back fond memories!
To begin with this particular recipe, we have to first prepare a few ingredients. You can have snowball cake using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Snowball Cake:
- Take 1 packages Devil's Food Cake Mix
- Prepare 8 oz cream Cheese, softened
- Get 1 egg
- Take 2 tbsp granulated sugar
- Make ready 1 packages Vanilla flavored instant pudding mix (3.4 oz)
- Get 1/4 cup powdered sugar
- Prepare 1 cup cold milk
- Prepare 2 cup Cool Whip, thawed
- Get 1 cup sweetened coconut flakes
- Get 2 1/2 quart Ovenproof bowl
The Snowball Cakes are bite-sized and make perfect sweet treats to enjoy with a cup of hot tea or Jump to Video Jump to Recipe Card. Notes on the Snowball Cakes (Banh Bao Chi) Recipe, Tips and. This snowball cake was on the cover of food & family magazine I received yesterday, it looked so good, I had to make it last night. It was exactly as I hoped.
Instructions to make Snowball Cake:
- Preheat oven to 350°
- Prepare cake mix in 2 1/2 quart oven proof bowl as directed on package. Scrape side of bowl. (This will prevent the cake from sticking when you try to invert it).
- In another bowl, beat softened cream cheese, egg and granulated sugar until smooth.
- Spoon cream cheese mixture into center of cake batter bowl.
- Bake cake for one hour, or until a toothpick inserted comes out clean.
- Loosen cake from bowl with knife, using potholders if necessary. Invert onto wire rack and carefully remove the bowl. Allow cake to cool completely.
- While cake cools, beat dry pudding mix, cold milk and powdered sugar. Whisk 2 mins. Stir in Cool Whip and refrigerate until ready to use.
- Place cake on serving plate. Frost with pudding mixture. Cover with coconut flakes. Enjoy!
I used my Pampered Chef Batter bowl to. Alternate layers with gelatin/whipping cream mixture. Download Snowball cake stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. While the cake is cooling, dye the shredded coconut pink: In a large bowl filled with the coconut, add a few drops of pink food coloring. That is what the Snowball Cake is.
So that is going to wrap this up for this special food snowball cake recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
