Lilhpster's VEGAN Cherry Cheesecake
Lilhpster's VEGAN Cherry Cheesecake

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, lilhpster's vegan cherry cheesecake. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Lilhpster's VEGAN Cherry Cheesecake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Lilhpster's VEGAN Cherry Cheesecake is something that I have loved my whole life.

This No Bake Sweet Cherry Vegan Cheesecake is a rich, creamy, and delicious vegan cheesecake made with healthy and clean ingredients, including a gluten-free crust, a cashew-based filling, and a layer of sweet cherry topping that makes it perfect for satisfying your sweet tooth cravings during the. I've made this Vegan Cherry Cheesecake several times now and nobody even noticed it was vegan. It was devoured in seconds by all the non-vegan peeps which is always a great sign!

To get started with this recipe, we must first prepare a few components. You can cook lilhpster's vegan cherry cheesecake using 16 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Lilhpster's VEGAN Cherry Cheesecake:
  1. Get crust
  2. Get 1/2 box Honey Maid graham crackers
  3. Prepare 5 tbsp Earth Balance vegan buttery spread
  4. Make ready 1/3 cup sugar
  5. Prepare tbsp olive oil in a spray can
  6. Make ready vegan condensed milk
  7. Make ready 1/4 gallon vanilla almond milk
  8. Prepare 3/4 cup sugar
  9. Make ready dash sea salt
  10. Take cheesecake
  11. Take 1 tub (8 oz) GoVeggie or Tofutti vegan cream cheese
  12. Make ready 8 oz your previously prepared vegan sweetened condensed milk
  13. Make ready 1 tsp vanilla extract
  14. Make ready 1/3 cup lemon juice
  15. Take topping
  16. Get 1 large can of cherry pie filling

Made with healthy fats & naturally sweetened! I'd like you to meet my vegan cherry cheesecake bars with a raw brownie crust. I know what you must be thinking. Check out this Raw Vegan Cherry Cheesecake!

Steps to make Lilhpster's VEGAN Cherry Cheesecake:
  1. Start by preparing your vegan condensed milk…it's best if you can chill it over night before you actually use it in the recipe. Combine the almond milk, sugar, and salt and simmer on medium heat for like 2 hours while whisking frequently. Do this until the consistency is thick and creamy. You'll know it's done when it's boiled down to about half of it's original volume.
  2. Remove from heat and chill it in the fridge.
  3. Make the crust. Crush the graham crackers until they are ground to crumbs
  4. Melt the vegan butter. Add it to the crackers and the sugar. Stir the mixture
  5. Spray your pie pan lightly with olive oil. Shape your crust to the pie pan by pressing it to the sides and bottom with your fingers. Set aside
  6. Make the cheesecake. Warm the vegan cream cheese in the microwave for a bit so that it is soft.
  7. Combine the vegan cream cheese, your previously prepared vegan condensed milk, lemon juice, and vanilla in a mixing bowl.
  8. Blend the mixture until its smooth. Poor and spread it over your pie crust. Chill in the fridge for about an hour or so until it sets up and firms a bit.
  9. Spread your cherry pie filling over the top
  10. Chill for a bit in the fridge (optional) and enjoy! Watch my whole vegan life at YouTube.com/lilhpster

Low-fat, dairy free, chemical free, and delicious! Made with nature's sweetness, this healthy dessert is. The beauty of this vegan cherry cheesecake recipe is that all the ingredients are high quality, good for you, and can be eaten raw. If you don't feel like baking and want to try it raw, go for it. Simply press the crust ingredients tightly into the pan, pour filling over it, and refrigerate to harden overnight.

So that’s going to wrap this up for this exceptional food lilhpster's vegan cherry cheesecake recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!