Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, catalan three kings' cake. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Catalan Three kings' cake is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Catalan Three kings' cake is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook catalan three kings' cake using 27 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Catalan Three kings' cake:
- Prepare Sourdough
- Get 2 grams fresh yeast
- Make ready 90 grams bread flour
- Get 60 ml whole milk
- Get Dough
- Take 1 large egg
- Make ready 350 grams bread flour
- Make ready 80 granulated sugar
- Get 15 ml cointreau
- Get 15 ml orange flower water
- Take 7 grams fresh yeast
- Take 60 ml whole milk
- Prepare 70 grams unsalted butter
- Prepare Marzipan
- Make ready 75 grams groung almond
- Take 25 grams ground hazelnut
- Take 15 grams ground walnut
- Get 15 grams ground coconut
- Prepare 85 grams powdered sugar
- Prepare 1 egg yolk
- Take Topping
- Get 60 ml pomace brandy (ex. grappa)
- Take 50 grams sugar
- Make ready 1 eggs
- Prepare 30 grams almond
- Make ready 1 box of dried and candied fruit
- Prepare ml vegetable oil
Instructions to make Catalan Three kings' cake:
- Sourdough: Warm the milk a bit. Mix the yeast and the flour. Add the milk and knead. Let it rest (and raise) for 12 hours.
- Marzipan: mix all the ingedients, make a ball, wrap it in plastic wrap amd let it rest in the fridge for around 10-12 hours.
- Dough: mix the milk, the cointreau, the orange flower water. In another bowl mix the flour, the sourdough (must crumble it), the yeast, the sugar and the salt.
- Add the liquids and the butter (slightly melted) and kneed it. Cover it with a wet cloth amd let it rest u til it doubles its original volume.
- Press the mass down to take out the air and make a ball. Rub vegetal oil in your hands and make a hole in the middle of the ball and stretch it carefully until you have a crown. Flat the sides and put the crown on a oven-tray (covered in paper)
- Put the marzipan in the crown. Once done take the exterior side of the mass and cover the marzipan. Cover t once more with a wet cloth amd let it double its volume.
- Topping: Mix the brandy and the sugar and paint the crown. Beat the egg and paint the crown over the sugar. Put the candied fruts andthe almonds on it.
- Put in he oven for 25-30 minutes. Let it cool down before serving
So that is going to wrap it up for this exceptional food catalan three kings' cake recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
