Cinnamon chicken stew
Cinnamon chicken stew

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, cinnamon chicken stew. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cinnamon chicken stew is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Cinnamon chicken stew is something which I have loved my entire life. They’re fine and they look fantastic.

This wonderful cinnamon-spiced chicken stew called Kapama (kah-pah-MAH) needs to simmer for at least an hour for the flavors to really develop. In this episode you will learn how to make a delicious Greek-style chicken stew made with simple ingredients. DIRECTIONS Season the chicken with the adobo.

To begin with this particular recipe, we must prepare a few components. You can have cinnamon chicken stew using 11 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Cinnamon chicken stew:
  1. Prepare 2 bone- in chicken breast
  2. Get 4 large carrots chopped
  3. Take 5 small to medium potatoes cjopped
  4. Get 1 large can of crushed tomatoes
  5. Make ready 4 cloves chopped garlic
  6. Make ready 1 large yellow onion chopped
  7. Get 1/2 C light brown sugar
  8. Get 4 Tbsp olive oil
  9. Get 1/4 c Adobo seasoning
  10. Get 3 C water
  11. Take 4 Tbsp cinnamon

Add couscous and raisins, stir, remove from heat and cover. Rub the chicken with the adobo seasoning. Add the tomato sauce, diced tomatoes and water and bring to a boil. This traditional Greek recipe, known kota kapama, is essentially chicken stewed in garlic and cinnamon and onions, which creates an aroma just as knee-wobblingly enticing as you can imagine.

Steps to make Cinnamon chicken stew:
  1. Mix chopped garlic, 2 Tbsp olive oil, brown sugar, cinnamon and adobo and cleaned chicken breast in a ziploc bag and mix.
  2. Make sure chicken is completely covered.
  3. Refrigerate for 1 hour or more.
  4. Heat the rest of olive oil in a pot.
  5. When done marinating, add chicken to the pot.
  6. Brown chicken on all sides.
  7. After browning chicken add chopped onions until translucent (slightly see through).
  8. Add water or broth to pot.
  9. Make sure you scrap the goodness on the bottom of the pan for epic flavor.
  10. Add crushed tomatoes to pot.
  11. After cooking for 1/2 hour add potatoes and carrots.
  12. 1 hour into cooking remove chicken to take away the bones.
  13. Shred chicken and add back to pot.
  14. Cook until potatoes and carrots are to your liking and chicken is cooked through. I cooked for another 40 minutes.
  15. Voila! done

A wet chicken will cause the oil to splatter while the chicken is sautéing. Mix the cinnamon, salt and pepper in a small bowl. Add catsup, broth, cinnamon, thyme, Worcestershire and lemon. bread accompanying the stew make a. Ways To Cook Chicken Chicken Recipes Cinnamon Chicken Classic Chicken Recipe Healthy Cooking Chicken, Bacon, and cheese all rolled up into perfect portions and topped with the BEST. Season the chicken thighs with salt and pepper and arrange on top of the vegetables.

So that’s going to wrap it up with this special food cinnamon chicken stew recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!