Candy Christmas cake
Candy Christmas cake

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, candy christmas cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Come See our Unique Cake Gifts! The cake itself was an eggnog cake, moist and fragrant, and frosted with eggnog buttercream which I tinted a pale pink… For a cake that required minimal skill to decorate, I thought the final result was so beautiful, and we took it to a friend's house to share with them for a Christmas Eve dinner. I barely made it… With the holidays in full gear, and with the Christmas parties and family gatherings that are about to happen, this delicious cake will definitely be a topic of conversation.

Candy Christmas cake is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Candy Christmas cake is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook candy christmas cake using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Candy Christmas cake:
  1. Make ready 1 white cake mix
  2. Make ready 1 can chocolate frosting
  3. Take 1 large bag M&M candies
  4. Get 10 packages Kit Kat bars
  5. Get 1 red & green food coloring
  6. Get 1 decorations

In our family no one thinks it's Christmas without this Red Velvet Cake recipe. It's different than other Red Velvet Cakes I've tasted over the years, since this one tastes only mildly chocolate and the icing is as light as snow. Russian Cake Tips; Click For More. CK Products; Flavor Fountain; LorAnn Oils; Magic Line; Nielsen-Massey; Silver Cloud Estates; Wilton; Styrofoam Cake Dummies.

Instructions to make Candy Christmas cake:
  1. Prepare cake mix as directed. Divide batter into 2 seperate bowls. Add green or red food coloring to each bowl. Bake in 8" round pans as directed.
  2. Allow cake to cool. Place first layer on work surface. Frost & place second cake on top. Frost entire cake.
  3. Break each Kit Kat bar into long pieces ang set around cake. Gently push towards cake to secure with frosting.
  4. Sprinkle M&Ms around top.
  5. Decorate with flowers & a bow.

For buttercream, beat butter until pale and creamy, then add icing sugar a few tablespoons at a time. Beat on medium high until smooth and light in colour. Once the cake is done, immediately turn the cake out onto the powdered sugar covered towel and peel off the parchment paper. Starting at the narrow end, roll the towel and cake into itself, creating a spiral. In Japan, Christmas cakes are traditionally eaten on Christmas Eve.

So that’s going to wrap this up with this exceptional food candy christmas cake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!