Ravani (Semolina Cake with Cinnamon Syrup)
Ravani (Semolina Cake with Cinnamon Syrup)

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, ravani (semolina cake with cinnamon syrup). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ravani (Semolina Cake with Cinnamon Syrup) is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Ravani (Semolina Cake with Cinnamon Syrup) is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook ravani (semolina cake with cinnamon syrup) using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Ravani (Semolina Cake with Cinnamon Syrup):
  1. Prepare 1 cup Butter 250 grams
  2. Get 1/2 cup Sugar
  3. Prepare 5 Medium size Eggs
  4. Make ready 1 Lemon or Orange Zest
  5. Get 2 cups Semolina (Simigdali)
  6. Take 1 cup All Purpose Flour
  7. Take 3 teaspoons Baking Power
  8. Make ready Syrup:
  9. Make ready 3 cups Sugar
  10. Prepare 1 Cinnamon Stick
  11. Prepare 4 cups Water
Instructions to make Ravani (Semolina Cake with Cinnamon Syrup):
  1. In a large bowl beat sugar and butter and then add in the eggs along with the Lemon/Orange Zest. In a different bowl mix together the flour and baking powder and add into the batter.1. I usually break the walnuts into smaller pieces…but if you prefer you can also leave them whole.1. Pour batter into a buttered baking pan and place in the oven for about 50 minutes at 180 degrees. In the meantime, start the syrup by taking a large sauce pan and add in the water, sugar and cinnamon stick. Let this boil for about 15 minutes…..1. Once the Ravani is baked, pour the hot syrup over it and let it cool. A lovely Summer Cake that you can top off with Ice Cream and or Whipped Cream.
  2. Hope you enjoy this!! Kali Orexi!! :)

So that is going to wrap this up with this special food ravani (semolina cake with cinnamon syrup) recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!