Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, spaghetti in meatball and chinese sausage broth. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Spaghetti In Meatball And Chinese Sausage Broth is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Spaghetti In Meatball And Chinese Sausage Broth is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook spaghetti in meatball and chinese sausage broth using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti In Meatball And Chinese Sausage Broth:
- Make ready 1 tbsp oil
- Take 10 small store bought any meatball
- Make ready 1 stick thinly slice chinese sausages ( lap cheong )/ or any smoked ham
- Take 1 tsp each of dice garlic,shallot and ginger
- Take 3 large thinly slice dried shitake mushrooms
- Get 150 grams Spaghetti
- Get 4 cup choy sum or any green vegetables
- Make ready STOCK OPTION
- Take 500 ml any stock
Instructions to make Spaghetti In Meatball And Chinese Sausage Broth:
- With oil saute the dice garlic ,shallot and ginger with the meatball and slice chinese sausage ,then add in slice shitake mushrooms and stock and bring it to a boil
- Directly add in the spaghetti and simmer for 5 minutes then add in some green vegetables ans cover lid and continue simmer for another 3 minutes till spaghetti are cooked
- Add seasoning and and simmer for another 1 minutes then serve
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So that is going to wrap it up with this special food spaghetti in meatball and chinese sausage broth recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!