Balado terong tomat (Balado eggplant tomato)
Balado terong tomat (Balado eggplant tomato)

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, balado terong tomat (balado eggplant tomato). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Balado terong tomat (Balado eggplant tomato) is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Balado terong tomat (Balado eggplant tomato) is something which I have loved my entire life.

Eggplants are pressured cooked until soft and then smothered in addictingly spicy sambal chili. A much healthier, delicious take than deep-fried eggplants. A much healthier, delicious take than deep-fried eggplants.

To begin with this particular recipe, we have to prepare a few ingredients. You can have balado terong tomat (balado eggplant tomato) using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Balado terong tomat (Balado eggplant tomato):
  1. Take 400 grams purple eggplant, washed and cut into large dice
  2. Make ready 2 medium-size tomatoes, peeled and chopped roughly
  3. Get 1 stalk lemongrass, take the white part and slightly bruise
  4. Take 1 cm galangal, wash and slightly bruise
  5. Get 1 cm ginger, wash and slightly bruise
  6. Take 1 bay leaf
  7. Take 5 shallots, peeled and washed
  8. Make ready 3 cloves garlic, peeled and washed
  9. Take 1/2 tsp salt
  10. Get 1/4 tsp ground black pepper

Photo about Terong balado, deep-fried eggplant served with tomato and chili paste, or sambal. indonesian food. Reviews for: Photos of Spicy Eggplant (Terong Balado). Lihat juga resep Terong Balado enak lainnya! Cara Membuat Resep Terong Balado Enak Khas Padang.

Instructions to make Balado terong tomat (Balado eggplant tomato):
  1. Put in shallots, garlic, salt and ground pepper in a blender. Crush them very well.
  2. Heat oil in pan and fry the eggplant until softened then remove and set aside
  3. Give a little cooking oil on a pan, fry the spice that has been crushed. Stir-fry until fragrant then add the ginger, bay leaf, galangal and lemongrass.
  4. Add tomatoes in, fry tomatoes until the juice is shrinking.
  5. Finally add the eggplant in and stir-fry, mix well. Let it cook until the eggplant shrinking. Balado terong tomat ready to serve. Enjoy 😋😋😋

Teman teman pasti sudah tahu dong kalau Padang terkenal dengan kelezatan berbagai macam resep masakannya. Mulai dari ketupat sayur, rendang padang dan resep balado dari padang tidak hanya terkenal dan disukai warga daerah. Hari ini Sabtu, tapi super sibuk.kebetulan banyak kiriman jumlah besar yang harus di kirim via ekspedisi cargo, jadi dari semalam Kalau buat balado gini, aku suka terong ungu. Menggoreng terong ungu untuk balado, jangan terlalu lama ya teman-teman, agar nggak lembek. Balado sendiri merupakan resep masakan rumahan yang sangat mudah di buat dan tentunya Memasak balado tak sulit.

So that’s going to wrap this up with this special food balado terong tomat (balado eggplant tomato) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!