Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, bok choy in a broth. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bok Choy in a broth is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Bok Choy in a broth is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook bok choy in a broth using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Bok Choy in a broth:
- Prepare 1 quart your favorite broths
- Take 1-2/3 pounds bok choy
- Make ready 1 teaspoon salt
- Prepare 2 tablespoons sugar
Instructions to make Bok Choy in a broth:
- Add broth salt and bok choy bring to a boil. Add sugar. Cover and simmer till bok choy is tender. About 25-30 minutes.
- Serve I hope you enjoy!
So that’s going to wrap this up for this special food bok choy in a broth recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
