Pumpkin Cinnamon Roll
Pumpkin Cinnamon Roll

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pumpkin cinnamon roll. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Pumpkin Cinnamon Roll is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Pumpkin Cinnamon Roll is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have pumpkin cinnamon roll using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Cinnamon Roll:
  1. Take Dry ingredients :
  2. Make ready 3/4 cup all-purpose flour
  3. Get 1 tablespoons granulated sugar
  4. Take 1/2 teaspoon baking powder
  5. Prepare 1/2 teaspoon baking soda
  6. Make ready 1/8 teaspoon salt
  7. Get Wet ingredients :
  8. Make ready 2 tablespoons milk
  9. Take 1/4 cup pumpkin puree
  10. Prepare 2 tablespoons unsalted butter, melted
  11. Prepare 1 teaspoon apple cider vinegar
  12. Make ready Filling :
  13. Get 2 tablespoons unsalted butter, melted
  14. Get 3 tablespoons light brown sugar
  15. Get 1 tablespoon granulated sugar
  16. Prepare 3/4 teaspoon ground cinnamon
  17. Prepare glaze :
  18. Take 1/3 cups powdered sugar
  19. Make ready 2 tablespoons cream cheese, softened
  20. Get 1 tablespoons milk (as needed)
Steps to make Pumpkin Cinnamon Roll:
  1. Preheat the oven to 375, and spray 6 cups in a muffin pan with cooking spray (or use extra melted butter).
  2. Combine the dry ingredients in a medium bowl. - In a small measuring cup, combine the wet ingredients. - Add the wet ingredients to the dry, and stir until a soft dough forms.
  3. Sprinkle a work surface with flour, and roll the dough out into a rectangle about 6"x 6". Spread the melted butter on top of the dough. - Combine the filling ingredients. Press the mixture lightly into the butter on top of the dough. Roll the dough up starting with the long side. Roll away from you. Cut the dough into 6 equal pieces. Put them into greased muffin cups, and bake for 14-15 min.
  4. Stir together the powdered sugar, cream cheese and milk. Add enough milk to achieve a pourable consistency.
  5. When the cinnamon rolls come out of the oven, let them for 5 minutes then drizzle with the glaze.

So that’s going to wrap it up for this exceptional food pumpkin cinnamon roll recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!