Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, rum balls. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Rum Balls is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Rum Balls is something that I’ve loved my entire life.
Exclusive brands not available on the high street! I rolled the rum balls in granulated sugar because I like the look of it better and it's less messy to eat. I highly recommend wearing food-safe gloves when rolling out your rum balls.
To begin with this particular recipe, we have to first prepare a few components. You can cook rum balls using 6 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Rum Balls:
- Make ready 1 cup chopped nuts (walnuts)
- Make ready 2 tbsp good cocoa
- Get 1 cup confectioners sugar
- Prepare 1 cup crushed vanilla wafers
- Get 1 1/2 tbsp white corn syrup
- Take 1/4 cup rum (or whiskey)
Finely grind vanilla wafers, pecans, powdered sugar, cocoa powder, cinnamon, and salt in a food processor. Add vanilla, rum, and water and pulse until a ball forms around the blade. Rum Balls These edible confections contain an alcoholic kick that isn't lost during the baking process. And they are a great go-to edible cocktail when you're in a pinch, as you don't actually have to make them because they are widely available to purchase.
Instructions to make Rum Balls:
- Mix all ingredients thoroughly. Shape into small balls (I used a melon baller) and roll in additional confectioners sugar. Age in refrigerator overnight.
With machine on low speed, pour in rum, and mix until crumbs start to come together to form a ball. Rum balls might be my favorite cookie/candy/amazingly delicious treat! I love how the toasted nuts, cocoa, cookies, and rum come together in a moist chewy, crunchy bite-sized bit of wonder! Pro Tips to make Rum Balls. You can add two extra tablespoons of rum for an extra kick and to help bring the dough together if they're bit dry.
So that is going to wrap this up with this exceptional food rum balls recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
