Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, uncle dad’s roast broth chili. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Uncle Dad’s Roast Broth Chili is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Uncle Dad’s Roast Broth Chili is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have uncle dad’s roast broth chili using 20 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Uncle Dad’s Roast Broth Chili:
- Get 1 crock pot full of leftover broth
- Prepare 2.5 lbs Ground Hamburger
- Prepare 2 lbs dried red beans
- Get 1 tbsp Oregano
- Make ready 3 tbsps Chili Powder
- Prepare 3/4 tsps Cayenne Pepper
- Take 1 tbsp Paprika
- Get 1 tbsp ginger
- Prepare 1 ⁄4 cup Brown Sugar
- Take 3 tbsp Flour
- Get 2 tbsp Cumin
- Prepare 1 ⁄2 tsp Black Pepper
- Get 1 tbsp crushed red pepper
- Make ready 1 shot honey whiskey
- Make ready 2 tbsp favorite marinade
- Make ready 6 cloves Garlic, minced
- Make ready 1 ⁄4 cup Olive Oil
- Take 1 large Onion, minced
- Make ready 2 Green Peppers, minced
- Make ready 4 large tomatoes, chopped
Steps to make Uncle Dad’s Roast Broth Chili:
- Add everything save the meat and oil to the leftover roast broth and set the pot to High.
- Cook the hamburger in the oil and add to crock pot once browned and crunchy.
- Cook for 4 hours or until beans are soft. Add water as beans swell. This makes a very thick soup. Thin it as desired. You can also add frozen corn.
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