Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, rich chocolate mousse. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Rich Chocolate Mousse is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Rich Chocolate Mousse is something which I have loved my whole life.
A splash of coconut milk adds richness to silken tofu, the mousse's secret ingredient, while whipped egg whites give volume in place of heavy cream. Dates lend natural sweetness with notes of caramel. This chocolate mousse cake is a patisserie-style glazed mousse torte.
To begin with this particular recipe, we have to prepare a few components. You can have rich chocolate mousse using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Rich Chocolate Mousse:
- Prepare 120 grams Bitter chocolate
- Make ready 2 Egg yolk
- Make ready 1 teaspoon-1 tablespoon Sugar
- Take 150 ml Milk
- Take 150 ml Heavy cream
- Prepare 6 grams Gelatin
- Get 1 tbsp Water
- Take Chocolate sauce
- Take 40 grams ★Chocolate
- Take 40 ml ★Heavy cream
- Make ready 1 Whipped cream
- Make ready 1 Cocoa powder
But fruit and chocolate mousses are favorite desserts—for good reason. When you serve the chocolate mousse later that day, you'll be thrilled by the airy texture, deep color and rich chocolatey. Very rich and chocolaty mousse made in a blender. This is an extremely rich Oreo® and chocolate mousse dessert which combines many recipes!
Steps to make Rich Chocolate Mousse:
- Break up the chocolate. Soak the gelatin in water. Beat the heavy cream until stiff peaks form.
- Melt the chocolate in a double boiler. Add the egg yolks and sugar to the chocolate and mix well.
- Heat the milk in a pot until just before boiling, turn off the heat, add the soaked gelatin and mix well.
- Pour Step 3 into the chocolate from Step 2 and mix well. Place the bowl in an ice water bath and let cool. It will thicken.
- Add the beaten heavy cream to Step 4 and mix well. Transfer to dishes and chill until thickened.
- Put the ★ ingredients in a bowl and microwave until the chocolate has melted. Mix well and pour on the thickened mousse. Let chill in the refrigerator.
- Sprinkle cocoa powder on top when serving and add some whipped cream. Garnish with chocolate pieces. Here, I used a chocolate piece I made with a chocolate pen that I let dry until hardened.
- Here I drew a heart on kitchen parchment paper with a chocolate pen, then removed it once it hardened. (I made one with chocolate and one with white chocolate.)
- The cream for the coating can be low fat, but for the mousse, you should use dairy for a more delicious taste (at least 35% milk fat).
- Rich Chocolate Pudding. - - https://cookpad.com/us/recipes/143316-rich-chocolate-pudding-for-valentines-day
A chocolate mousse without eggs still has a rich chocolate flavor and creamy smooth texture, but This chocolate mousse can be used to fill cakes or tarts. But my favorite way to enjoy this dessert is. A rich chocolate mousse decorated with white chocolate shavings and a milk chocolate stick. Presented in a yellow ceramic pot on a white Chocolate mousse cake with strawberry on top. This sinfully healthy Avocado Chocolate Mousse is rich and so silky smooth… and you really can't The best part about this avocado chocolate mousse is that it tastes so decadent and so sinful that.
So that’s going to wrap this up for this special food rich chocolate mousse recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
