Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chocolate mousse. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chocolate mousse is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Chocolate mousse is something which I have loved my whole life. They are fine and they look fantastic.
Chocolate Mousse may well be the ultimate chocolate fix! Rich and creamy, yet light and fluffy, one pot is satisfying but always leaves me wanting more……. This is a classic chocolate mousse made.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate mousse using 6 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chocolate mousse:
- Take Ingredients:-
- Make ready . 250 grams rich chocolate 🍫 with little bit of dark chocolate
- Take 1 cup heavy cream Amul/mother dairy
- Take 3 . choco chips / cashew for garnishing
- Make ready 150 gram white chocolate
- Prepare 5 .oreo biscuits crushed
This Easy Chocolate Mousse recipe is equally delicious and versatile. This Chocolate Mousse Recipe is THE BEST! So today I am posting a recipe that I have been on the search of for AGES! But fruit and chocolate mousses are favorite desserts—for good reason.
Instructions to make Chocolate mousse:
- Place both the chocolate in a 2 large bowl. Melt the chocolates in a bowl over a pan of simmering water. Melt this mixture using double boiler method. Take a saucepan with glassful of water and bring to a simmer. Put the bowl (with chocolate mixture) on top of it. Make sure that bottom of the bowl is not touching to the water.
- Let the mixer cool down to room temperature.
- Meanwhile whip the cream. Take the chilled heavy whipping cream in a bowl. Start whipping it using hand mixer.Whip it still you get stiff peaks. Do not over-mix it otherwise cream will curdle and it will turn into butter.
- Now melted chocolate is cooled completely. In that bowl, add whipped cream in each one.
- Gently fold the cream into the chocolate mixer until combined and smooth.
- Divide the mousse into individual serving bowl or glass.first use white chocolate then dark.before that don't forget to add crushed Oreo biscuits.
- Garnish with choco chips and cashew nuts or any nuts & fruits of your choice.
- Keep in the refrigerator to set for about 2 hours or more.
- It is little rich and heavy dessert because of cream in it. So adjust the serving size accordingly.😊😊😊
The techniques for making the egg yolk-enriched filling, then folding in stiffly-beaten cream take no more than a little care. Dark chocolate and espresso add the slightly bitter notes needed to balance this easy chocolate mousse recipe. This easy Chocolate Mousse recipe is super simple to make from scratch and deliciously light and fluffy. It's fancy enough for a party but easy enough to make whenever you have a craving for. The idea of avocado chocolate mousse has been popular on the health food scene for years, but some of the recipes out there are unfortunately so.
So that’s going to wrap this up with this special food chocolate mousse recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
