Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chocolate mousse. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Chocolate Mousse may well be the ultimate chocolate fix! Rich and creamy, yet light and fluffy, one pot is satisfying but always leaves me wanting more……. This is a classic chocolate mousse made.
Chocolate mousse is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Chocolate mousse is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chocolate mousse using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate mousse:
- Get 1-1/2 cups Chocolate chips
- Make ready 2 tbsp Sugar
- Prepare 4 tbsp Water
- Take 1 tsp Nescafe powder
- Get 1 cup Whipping cream
- Take For decoration :
- Make ready as needed Grated wafered chocolate
- Prepare 1 tbsp Whipped cream
- Take as needed Cherry
This Easy Chocolate Mousse recipe is equally delicious and versatile. This Chocolate Mousse Recipe is THE BEST! So today I am posting a recipe that I have been on the search of for AGES! But fruit and chocolate mousses are favorite desserts—for good reason.
Instructions to make Chocolate mousse:
- Take cream in a bowl and whip it with beater or with whisker till light, fluffy and soft peaks are formed. Keep it in fridge till use.
- In a bowl add sugar, water and nescafe. Boil it in microwave till the sugar is dissolved. Mix it properly.
- Add in chocolate chips and mix properly. Micro it for 30 sec and then mix. Repeat the process untill all the chocolate chips are melted properly.
- Now add cream in melted chocolate coffee mixture. Mix softly and pour in small glass bowls.
- Decorate it with grated chocolate, a blob of cream and a cherry on top.
- Keep in fridge for 1-2 hrs or till it is set and chilled.
The techniques for making the egg yolk-enriched filling, then folding in stiffly-beaten cream take no more than a little care. Dark chocolate and espresso add the slightly bitter notes needed to balance this easy chocolate mousse recipe. This easy Chocolate Mousse recipe is super simple to make from scratch and deliciously light and fluffy. It's fancy enough for a party but easy enough to make whenever you have a craving for. The idea of avocado chocolate mousse has been popular on the health food scene for years, but some of the recipes out there are unfortunately so.
So that is going to wrap this up with this exceptional food chocolate mousse recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
