Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chocolate mousse cake 🍰. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chocolate mousse cake 🍰 is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Chocolate mousse cake 🍰 is something which I’ve loved my whole life.
And it tastes even better than it looks. A crunchy Oreo crust topped with silky, smooth chocolate mousse and clouds of freshly whipped cream. It's the perfect no bake chocolate cake.
To begin with this recipe, we must first prepare a few ingredients. You can have chocolate mousse cake 🍰 using 24 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate mousse cake 🍰:
- Get Chocolate cake::
- Make ready 228 g all purpose flour
- Get 414 g sugar
- Make ready 85 g cocoa powder
- Make ready 2 1/4 tsp baking soda
- Take 1/2 tsp baking powder
- Make ready 1 tsp salt
- Get 240 ml milk
- Take 120 ml vegetable oil
- Get 1 1/2 tsp vanilla extract
- Make ready 2 large eggs
- Take 1 cup hot water
- Get Chocolate mousse
- Prepare 4 large eggs yolks
- Make ready 52 g sugar
- Prepare 420 ml heavy whipping cream,divided
- Prepare 227 g semi sweet chocolate chips
- Prepare 86 g powdered sugar
- Make ready Chocolate whipped cream frosting;
- Prepare 600 ml heavy whipping cream,cold
- Make ready 68 g powdered sugar
- Take 57 g natural unsweetened cocoa
- Get 1 tsp vanilla extract
- Prepare Chocolate sprinkles
It's a simply amazing moist chocolate cake filled with dark chocolate mousse, and a warm chocolate frosting poured on top! These individual Chocolate Mousse Cakes take small rounds of a moist and dense flourless chocolate cake and tops them with a swirl of chocolate mousse. They look especially eye popping when you garnish them with a bright red raspberry. This intensely moist and fudgy cake is filled with chocolate mousse and fresh raspberries, then iced with rich chocolate frosting.
Instructions to make Chocolate mousse cake 🍰:
- Add the flour sugar,cocoa,baking soda,baking powder,and salt to a large mixer bowl and combine,set aside add the milk, vegetable oil, vanilla extract and eggs to a medium sized bowl and combine,
- All the wet ingredients to the dry ingredients and beat until well combined,divide the batter evenly between the prepared cake pans and bake for 22-25 mins, remove cakes from oven and allow to cool for 2-3 mins
- When the cakes have cooled make the chocolate mousse, combine the egg yolks,sugar and heavy cream whisking constantly, it'll be ready when it has thickened, lightened a bit in colour and has more volume,
- Frost the all side with the cake, finish off cake with some chocolate sprinkles,then refrigerate until ready to serve1.
With its four towering layers and striking appearance, it's perfect for extra-special occasions. Our thanks to Sharon Kurtz of Emmaus, PA, who took top honors with it at the. Unmould the cake and place on a serving platter. Place the chocolate in a bowl. This easy chocolate mousse cake recipe makes a moist dark chocolate cake that's topped with a yummy chocolate mousse.
So that is going to wrap this up for this exceptional food chocolate mousse cake 🍰 recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
