Simple Thai Chicken Breast With Roasted Broccoli Florets
Simple Thai Chicken Breast With Roasted Broccoli Florets

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, simple thai chicken breast with roasted broccoli florets. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Simple Thai Chicken Breast With Roasted Broccoli Florets is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Simple Thai Chicken Breast With Roasted Broccoli Florets is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have simple thai chicken breast with roasted broccoli florets using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Simple Thai Chicken Breast With Roasted Broccoli Florets:
  1. Get 1 Boneless Skinless Chicken Breast
  2. Make ready 1 1/2 Cups Of Fresh Broccoli Florets
  3. Get 1/2 Tsp Pepper
  4. Make ready 1 1/2 Tbsp Thai Sauce
  5. Make ready 1 Tbsp Mrs. Dash Original Seasoning Blend
  6. Make ready 1 Tbsp Cooking Oil
Instructions to make Simple Thai Chicken Breast With Roasted Broccoli Florets:
  1. In a bowl, marinate your chicken breast with Thai sauce and 1/4 tsp of pepper evenly coating your entire breast. Feel free to add more Thai sauce in this step, just keep in mind 1 Tbsp is 35 calories!
  2. Lay out lined baking tray and place florets evenly spread out, top them with a drizzle of cooking oil and season them with 1/4 tsp of pepper and 1 tbsp of Mrs. Dash
  3. Whether you choose to lay it all on one tray, or two; Lay your chicken breast on a line tray and bake at 400° for 20-25 minutes, flipping everything at the 10 minute mark!

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