Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, hot chocolate chocolate cake w/ cream cheese frosting. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Hot chocolate chocolate cake w/ cream cheese frosting is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Hot chocolate chocolate cake w/ cream cheese frosting is something which I’ve loved my whole life.
Hot chocolate chocolate cake w/ cream cheese frosting. This Guinness chocolate cake is a very impressive dessert paired with silky smooth brown butter HOW TO MAKE A MOCHA COFFEE CAKE a.k.a. To make the cream cheese frosting, combine the cream cheese and butter, and beat until soft and creamy.
To begin with this particular recipe, we must prepare a few components. You can have hot chocolate chocolate cake w/ cream cheese frosting using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Hot chocolate chocolate cake w/ cream cheese frosting:
- Take 2 cups flour
- Get 1 cup sugar
- Take 1 1/2 tablespoon baking soda
- Get 1 1/2 tablespoon baking powder
- Prepare 1/2 teaspoon salt
- Take 9 packets hot chocolate mix
- Prepare 1 tablespoon vanilla
- Make ready 3 large eggs
- Get 3/4 cups oil
- Make ready 1 cup milk
- Prepare 1 cup boiling water
- Take 1 package cream cheese
- Make ready 3/4 cup butter unsalted
- Take 1 cup powdered sugar
Whisk in the heavy whipping cream until the frosting is smooth and fluffy. Assemble the Cake This chocolate cake with cream cheese frosting is the best!!! Incredibly moist and topped with that luscious white chocolate cream cheese frosting, it can hardly get any better!. If the water gets too hot, remove the saucepan from the heat and continue stirring the chocolate off the heat until melted.
Instructions to make Hot chocolate chocolate cake w/ cream cheese frosting:
- Start with your flour, sugar, baking soda and powder, salt, hot cocoa packets, and vanilla. Mix.
- Add your eggs to the mix, add milk and oil. Mix well
- Once everything is incorporated add the boiling water and mix well. Mixture will be watery.
- Add cake mix to your choice of pan this batter can make a two layer cake for round pans or as I did in a fluted bunds pan. Make sure you grease your pan.
- You want to bake for 30-35 min in a 350 degree oven. until knife or tooth pick comes out clean.
- While cake is baking start your yummy frosting. What is cake with no frosting. You want your cream cheese room temp so keep it out if your making this straight away.
- I usually mix this by hand with a whisk because I'm a glutton for punishment but you can use your mixer. In a bowl add your cream cheese a splash of vanilla and butter please unsalted unless you like salty frosting. Mix or cream mixture together, once smooth incorporate the powdered sugar slowly that way you can taste as you go until your desired sweetness, then add hot cocoa powder and continue to mix well. Once smooth and creamy set aside.
- Once cake is done and totally cooled turn onto serving plate. Go crazy with frosting. I don't feel you can overdo frosting so have fun. Cake is not super sweet and frosting is light and not overwhelmingly sweet. Please enjoy, share and comment.
Chocolate cake recipe with erscotch filling cream cheese frosting basic chocolate cream cheese frosting covered katie dark chocolate cream cheese frosting not too. This Best Chocolate Cream Cheese Frosting is creamy, tangy, chocolate-y and super yummy. You'll definitely want to add this frosting recipe to your must-make list! My recipe for regular cream cheese frosting uses a good amount of butter and way less powdered sugar than most recipes, which keeps it from going soft and stringy. To make chocolate cream cheese frosting, I simply added unsweetened cocoa powder and just one more cup of powdered sugar from my original cream cheese frosting recipe. intense chocolate cake with cream cheese frosting.
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