Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate cake🍰. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chocolate cake🍰 is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Chocolate cake🍰 is something which I’ve loved my entire life. They’re fine and they look wonderful.
Come See our Unique Cake Gifts! Check out our new Mini Cake Explosion Boxes and Mini Cake Variety Packs Historically, red velvet cake was just chocolate cake tinted red from the acid in cocoa powder, not from food coloring. Nowadays most cocoa powders are alkalized, as in stripped of acid.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chocolate cake🍰 using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate cake🍰:
- Prepare 1 3/4 cup flour
- Prepare 1 1/2 cup sugar
- Prepare 3/4 cup cacao powder
- Take 1 tbs baking soda
- Make ready 1 tbs baking powder
- Get 1/2 tbs salt
- Get 2-3 eggs
- Get 1 cup milk
- Prepare 1/2 cup vegetable oil
- Prepare 2 tbs vanilla extract
- Get 3/4 cup boiling water
- Make ready 500 grams cottage cheese or cream cheese
- Make ready 200 grams sour cream
- Get 100 grams powdered sugar
- Take Berries or chocolate for decorations
There are plenty of claims for the best chocolate cake recipe. But with one bite of this decadent, moist chocolate cake with chocolate frosting, every single person around the table commented that this was the best chocolate cake they'd ever tasted. Combine flour, cocoa, baking soda and salt; add to creamed mixture alternately with milk, beating until smooth after each addition. Frost with "PERFECTLY CHOCOLATE" CHOCOLATE FROSTING.
Steps to make Chocolate cake🍰:
- Mix flour, cacao powder, baking soda, baking powder, salt🧂 and sugar🥣
- Add eggs🥚, milk🥛, vanilla extract, vegetable oil. Use hand mixer or stand mixer
- Add little by little boiling water💦
- Pour the mass into a form
- Bake for 30-35⏱ minutes, 180 degrees celsius
- Cream/cottage cheese mix with sour cream🍶, vanilla extract and powdered sugar. Use hand mixer
- Grease the cakes with cream🎂
- Decorate the cake with berries🍒,chocolate🍫 or fruits🥝 as you wish. Bon appetit!!!🎂
Also, if you've ever wondered why some chocolate cake recipes (like this one) call for boiling water, it's because it helps bloom the cocoa powder, giving the cake a deeper chocolate flavor. For a softer cake, you can substitute cake flour for the all-purpose flour. This is a deep, dark chocolate cake, but it was almost TOO moist,TOO dense. Don't know what really accounts for the difference since the recipes are so similar, and maybe it's just a matter of personal preference, but while this was a very good cake, I'll stick with the other. Line with parchment paper, then butter and flour the pans.
So that’s going to wrap this up with this special food chocolate cake🍰 recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
