Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, beef & broccoli stuffing casserole. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times. Beef is a source of protein and nutrients.
Beef & Broccoli Stuffing Casserole is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Beef & Broccoli Stuffing Casserole is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook beef & broccoli stuffing casserole using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beef & Broccoli Stuffing Casserole:
- Take 1 LB Seasoned Ground Beef
- Take 2 packages Frozen Broccoli
- Get 2 Eggs, Beaten
- Take 1 Onion, Chopped
- Get 1/2 Cup Mayonnaise
- Prepare 1 Can Cream of Soup
- Take 1 Box Stove Top Stuffing Mix
- Make ready 1/2 Cup Butter, Melted
- Prepare 1 Cup Shredded Cheddar Cheese
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Steps to make Beef & Broccoli Stuffing Casserole:
- First off, choose whichever cream of soup and stuffing flavor you like best!
- Cook broccoli, brown meat with chopped onion, and grease a 9x13 glass casserole dish. I like Crisco.
- Mix soup, mayo, and beaten eggs in a bowl.
- Melt butter for easy pouring.
- Place broccoli in bottom of dish. Cover with beef. Cover with soup mix. Cover with stuffing. Drizzle butter over stuffing. Top with cheese.
- Cover with aluminum foil and bake at 350 for 30 minutes. Remove foil and bake 10 more minutes to melt cheese. Cool and serve.
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