Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, crunchy cinnamon toast. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Crunchy Cinnamon Toast is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Crunchy Cinnamon Toast is something which I’ve loved my whole life. They are fine and they look wonderful.
Crunch around the clock with Cinnamon Toast Crunch Treat Bars! Made with our crunchy squares, ooey gooey icing & swirls of real cinnamon. You can take your favorite cereal with you.
To begin with this particular recipe, we have to prepare a few components. You can have crunchy cinnamon toast using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crunchy Cinnamon Toast:
- Make ready 2 pieces white bread
- Take Butter
- Prepare Sprinkles of brown sugar
- Take Sprinkles of Cinnamon
I decided on french toast, but my sister wanted pancakes. Gluten Free & Keto Cinnamon Toast Crunch Cereal 🥛 Now Extra Crunchy! Once done toasting, take the bread out and quickly sprinkle brown sugar and cinnamon on top. Put the bread back in the toaster and toast for a minute.
Steps to make Crunchy Cinnamon Toast:
- Butter both slices of bread and toast for 1 1/2 minutes.
- Once done toasting, take the bread out and quickly sprinkle brown sugar and cinnamon on top.
- Put the bread back in the toaster and toast for a minute.
Use a toaster to toast the bread to desired darkness. Spread butter or margarine onto one side of each slice. Our Crunchy Cinnamon French Toast is made from simple ingredients. We encrust egg-soaked bread with crushed cereal and almonds right before toasting on the griddle. Cinnamon French Toast Crunch (Cinnamon Toast Crunch encrusted French Toast) is the perfect combination for a crunchy, delicious breakfast!
So that is going to wrap it up with this special food crunchy cinnamon toast recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
