Cheesy Broccoli Soup
Cheesy Broccoli Soup

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, cheesy broccoli soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cheesy Broccoli Soup is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Cheesy Broccoli Soup is something that I’ve loved my entire life. They’re nice and they look wonderful.

Reviews for: Photos of Broccoli Cheese Soup. Jack loves cheesy broccoli soup (and most cheesy things, to be honest), so we were both excited to take on the challenge. Set the soup aside and rinse out blender.

To begin with this particular recipe, we have to prepare a few components. You can have cheesy broccoli soup using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Broccoli Soup:
  1. Make ready 2 tbsp avocado oil
  2. Take 1/2 cup diced onion (about half an onion)
  3. Take 1/2 cup diced carrots (about 2 carrots)
  4. Take 1/2 cup diced celery (about 2 stalks)
  5. Make ready 2 cups broccoli, florets and stems (about 2 stalks)
  6. Prepare 4 cups chicken broth
  7. Get 1 pinch cayenne
  8. Make ready to taste Salt
  9. Make ready 1/2 lemon, juiced
  10. Prepare 4 ounces goat cheese
  11. Make ready 3 ounces manchego cheese
  12. Get 1/4 cup uncooked quinoa

When I was in high school, I used to love Campbell's Broccoli and Cheddar Soup made with skim milk. The best tasting Broccoli Cheese soup panera recipe out there! Today I am sharing my beloved Homemade Creamy Cheesy Broccoli Soup recipe - that tastes even better than Panera in my opinion. Cut broccoli into small pieces, discarding any overly thick bottom stems.

Instructions to make Cheesy Broccoli Soup:
  1. Heat avocado oil in large pot over medium heat.
  2. Add onion, carrots, and celery. Cook until onions are translucent (about 3 to 5 minutes).
  3. Add broccoli, broth, quinoa, cayenne and salt. Simmer for 15 minutes.
  4. Remove from heat and let cool for 5 minutes.
  5. Add goat cheese, manchego cheese, and lemon juice.
  6. Blend with immersion blender until desired consistency.

Boil broccoli in a medium saucepan until just tender to retain nutrients. This creamy, "cheesy", detox broccoli cheese soup has silky smooth texture and classic broccoli cheese flavor with exactly zero ingredients out of a can. Add the broccoli, carrots and the sauteed onions, into the pot. Stir, add the milk and half & half. This cheesy vegan broccoli soup is rich and creamy, easy to make, and a perfect paleo fall recipe.

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